£45.00
Our variety pack of deep filled premium pies. This includes a full selection of pies from the Phat@Home range and includes steak, chicken, vegetarian options.
4 x Steak & Cornish Ale Pies
2 x Chicken, Bacon & Mushroom Pie
2 x Sweet Potato, Spinach & Goats Cheese Pie (Vegetarain)
2 x Spicy Cauliflower & Spinach Balti Pie (Vegan)
Variety Pack of Pies – Box 10 – £45.00 Free Delivery
Our Variety Pack of Deep-filled Premium Pies. This includes a full selection of pies delivered from the Phat@Home premium pie range.
The variety pack includes our Steak, Chicken, Lamb, Vegetarian & Vegan options.
2 x Steak & Cornish Ale Pies
2 x Chicken, Bacon & Mushroom Pie
2 x Lamb, Rosemary & Garlic Potato Pie
2 x Sweet Potato, Spinach & Goats Cheese Pie (Vegetarain)
2 x Spicy Cauliflower & Spinach Balti Pie (Vgn)
What makes our pies special?:
All Pies are deep-filled and use only British Farm Assured meats.
We use a shortcrust pastry case, with a puff pastry lid and fill each pie with the finest ingredients.
Included in the variety pack are Steak & Cornish Ale Pies, Chicken, Bacon & Mushroom Pies, Lamb, Rosemary & Garlic Potato Pies, Sweet Potato, Spinach & Goats Cheese (v) Pies and Spicy Cauliflower & Spinach Balti Pies (Vgn)
Which will be your favourite?
Additional Information:
All Pies approx. 270g
Baked
Meat / Vegetarian / Vegan Options
Allergen Information:
For each Pie – please see the individual pages for allergen information.
Nutritional Information – Per 100g
For each Pie – please see individual pages for the nutritional Information.
Ingredients:
For each Pie – please see individual pages for ingredient Information.
Pictures may vary and are used for illustration purposes
Cooking / Reheating Information
Your Phat Pasties, Pies and Sausage Rolls are designed to best be enjoyed hot!
For best results, reheat from frozen in an oven.
Pre-heat your oven to 180C / Fan 160C / Gas Mark 6
Pasties & Sausage Rolls:
Remove all packaging. Place on a baking tray lined with baking parchment Place in centre of oven and cook Pasties for approx. 45 -50 mins and Sausage Rolls for 35 - 40 minsPies:
Keep in the foil tray. Place on a baking tray in the centre of oven and cook for approx. 45 - 50 mins Take care when removing from foil. Our tip is to snip the edge of the foil with a pair of scissors and tear off, but take care as the foil will be sharp.Extra Info:
Products will be hot, so please take care when removing from oven We’ve tested these timings with our own ovens, so yours may vary. Ensure product is piping hot. Do not reheat more than once.Your Phat Pasties, Sausage Rolls and Pies are sent to you as frozen items via couriers.
We send to you in an specially insulated box with ice packs.
Immediately upon arrival items should be placed in your freezer.
Items placed in a freezer at a temperature of -18C degrees have a maximum 6 month shelf life.
Items should not be defrosted and re-frozen.
See cooking instructions for reheating your Phat Pasties, Sausage Rolls and Pies.
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